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Post by chestertonian on Jun 7, 2016 8:04:15 GMT -5
when my wife cooks she does it all at once on a Saturday usually she and my mom and my sisters do a batch cooking swap... f course i dobt eat any of it since Ia feeding tube but it saves them a lot of. they use the small glass pyrex containers with the lids the individual ones you can eat out of
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Caillin
Approved Cath Resource contributor
Posts: 137 
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Post by Caillin on Jun 7, 2016 10:26:02 GMT -5
Has anyone said pot-pie or a tater-tot hot dish? I think they both still taste really good when cold, even after sitting in the fridge for days. They're so easy to just scoop out into a bowl and then dig-in to a full meal.
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Post by RitaMarita on Jun 7, 2016 13:02:38 GMT -5
Great thread and great ideas!!! I will have to keep this all in mind when I am not able to cook for my family, since I am the one that does most of the cooking.  |
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Post by jen51 on Jun 7, 2016 14:12:28 GMT -5
Has anyone said pot-pie or a tater-tot hot dish? I think they both still taste really good when cold, even after sitting in the fridge for days. They're so easy to just scoop out into a bowl and then dig-in to a full meal. I should make tatertot casserole. I made some not too long ago for a benefit meal, wishing I would have made double for us. It's so easy to throw together, too. Great idea! |
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Post by Voxxkowalski on Jun 7, 2016 14:58:46 GMT -5
take out a plate....and place the following ingredients. 1 envelope A 20$ BILL a note that says...I love you...good luck. |
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Greg
Junior Member
Posts: 84
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Post by Greg on Jun 7, 2016 15:45:41 GMT -5
lasagne. Tastes better after a day or two in the fridge.
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